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Set Menu

16 Steakhouse gold and white logo

Available: Thursday to Saturday (12pm – 9pm)

GF = Gluten Free, DF = Dairy Free, GFOA = Gluten Free Option Available, DFOA = Dairy Free Option Available

Set Menu

Starters

Two Courses - £20 | Three Courses - £25

Seasonal Soup - DFOA/GFOA

with baked bread & butter.

Homemade Onion Bhajis  - DF/GF

Served with mango chilli chutney.

Hot Smoked Salmon - GF

served with spiced beetroot & herb oil crème fresh.

Salt & Pepper Chicken - DF / GF
Served with peppers, garlic, chilli & spring onions.

Mains

Spiced Coconut Beef Curry - DF / GFOA

Served with rice, naan bread & mango chutney.

Pan Fried Seabass Fillet- GFOA / DFOA

Served with parmentier herby potatoes, buttered kale, sun dried tomatoes, salsa verde.

Something Extra
Vegetarian Lasagne
Served with garlic bread & side salad.
Sausage & Mash - DFOA / GF

Served with seasonal greens, rich red onion & mustard gravy.

Desserts

Chocolate Fondant

Served with Chantilly cream.

Apple & Pear Crumble

with custard or vanilla ice cream.

Cheesecake Of The Week

Baked cheesecake served with fresh berries.

GF = Gluten Free, DF = Dairy Free, GFOA = Gluten Free Option Available, DFOA = Dairy Free Option Available

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